Reference: 6366

Libanese bread x5 300g

(0)
Origin: France Ingredients: flour, water, salt, sugar, yeast Bag of 5 pattiesPlease note that delivery takes between 1 and 3 working days in France (up to 5 days for foreign countries). We cannot therefore guarantee that the bread will remain fresh until delivery, especially with the high temperatures of summer.  
1.39 €
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Reference: 6367

Libanese whole wheat bread x5 300g

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Origin: France Ingredients : flour, water, salt, yeast Bag of 5 patties.Please note that delivery takes between 1 and 3 working days in France (up to 5 days abroad). We cannot therefore guarantee that the bread will remain fresh until delivery, especially with the high temperatures of summer.
1.49 €
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Reference: 3506

Brand:

Humus with tahini Kasih 135g

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Origin: Jordan Ingredients: 40% chickpeas, 30% tahini, 28% water, 1% salt, 1% acidifier (citric acid)Once opened, store in the refrigerator and consume within three days.
1.98 €
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    Maamoul double wooden mold
    • Maamoul double wooden mold

    Maamoul double wooden mold

    6044

    This wooden mould is indispensable for making the famous maamouls, those delicious melt-in-the-mouth shortbread topped with pistachios, dates or walnuts....

    6.98 €
    VAT included
    Quantity
    6 Items

    Description

    Maamoul is a very popular pastry in the Middle East. It is prepared with a dough made of semolina or flour, smen (samneh, ghee or clarified butter), flavourings (mahaleb, rose or orange water) and sugar, filled with date, pistachio or walnut paste. The pistachio and walnut maamoul are sprinkled with icing sugar. Together with the famous ghriba (graybeh or melting shortbread) and barazek (sesame biscuits and pistachio chips), they make up what are known in the Near East as "nawachef" or dry biscuits, unlike other famous oriental pastries such as baklava, kunafah, mabroumé, katayef, etc., which need to be soaked in syrup. 

    The maamoul is considered as the unavoidable pastry of the festivals in the countries of the Levant. For Aid or at Christmas, once served, these delicacies make everyone happy...

    Product Details
    6044
    6 Items
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    Reference: MATLFACALVIR-N

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    To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling, ideally between 70° and 80°. 2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand 3- Place the bombilla in the empty hollow of the inclined calabash 4- Add the hot water to the hollow where the...
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    Reference: 020717

    Bombilla (maté straw) hexagonal filter 17cm

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    Made of stainless steel, this bombilla has a hexagonal mouthpiece.  The bombilla is a special straw with a filter at its end that allows you to easily suck the beverage out of the yerba mate. To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling, ideally between 70° and 80°. 2- Pour the mate...
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    Reference: 6043

    Maamoul wooden mold (extra)

    (0)
    This wooden mould is indispensable for making the famous maamouls, those delicious melt-in-the-mouth shortbread topped with pistachios, dates or walnuts.... Random pattern.
    5.15 €
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    Reference: 020206

    Bombilla (maté straw) flat filter 16cm

    (0)
    Made of stainless steel, this bombilla has a flat mouthpiece.  The bombilla is a special straw with a filter at its end that allows you to easily suck the beverage out of the yerba mate. To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling, ideally between 70° and 80°. 2- Pour the mate into the...
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    Reference: 1918

    Brand: Zaitoune

    Maamoul with date Zaitoune 500g

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    Discover the finesse of the Zaitoune brand with these delicious melt-in-the-mouth shortbread filled with a smooth date paste. Ingredients: wheat flour, sugar, butter, sourdough, dates, pistachios Authentic levantine recipe
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    Reference: 2002

    Brand: GOLD MEDAL

    Ghee - clarified butter Gold Medal 800g

    (0)
    Origin : Netherlands Ingredients: milk fat 99.8% min, moisture 0.2% max aroma Clarified butter made from cow's milk (Al Bakara Al Haloub).Can be kept for several months at room temperature (below 21°), if kept in an airtight container.
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