Origin: Lebanon Ingredients: ground caraway Store in a cool, dry place.

Discover all the finesse of the Zaitoune brand with this sublime assortment of pure clarified butter baklava, generously garnished with pistachios and cashew nuts. Ingredients: Flour, clarified butter, sugar, starch, salt, milk powder, pistachios, cashew nuts Authentic Levantine recipe

Ingredients: yerba mate leaves To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add the...

Origin: Netherlands Ingredients: mechanically boneless separated turkey 25%, mechanically boneless separated chicken 23%, veal lung 20%, water, beef fat 7%, veal heart 6%, potato starch, mustard flour, salt, stabilizer : E451, spices, antioxidant : E316, preservative : E250

Origin: Greece Ingredients: extra virgin olive oil, first cold pressing, acidity level below 0.3%

Ingredients: very finely ground coffee beans, cardamom Oriental coffee preparation -dose a coffee cup of water at room temperature -pour water into a rakweh (oriental coffee maker, cezve) -add a teaspoonful of ground coffee (and possibly sugar) to the water. -mix continuously over low heat until the mixture simmers. -pour immediately into the serving...

Origin: Libanon Ingredients: black pepper, cinnamon, ginger, cloves, nutmeg, mahlab, monosodium glutamate Store in a cool, dry place.

Origin : Lebanon Ingredients : watermelon seed, salt

Ingredients : Sodium Olivate, Aqua (Water), Glycerin, Sodium Laurelate, Sodium Chloride, Sodium Hydroxide

Origin : Lebanon Ingredients: finely ground gingerStore in a cool, dry place.

Origin : Lebanon Ingredients: ground cumin Store in a cool, dry place.