Dehydrated noodles, cook quickly in hot water and serve with the broth. Original recipe flavoured with chicken.

Origin: Netherlands  Ingredients: mechanically separated chicken meat (79%), water, wheat flour, herbs, dehydrated glucose syrup, potato starch, salt, chicken meat (1%), soya, preservative E250

Origin: Netherlands Ingredients: mechanically separated chicken meat (25%), mechanically separated turkey meat (23%), bovine lungs (19%), water, flour, flour, beef fat (7%), salt, beef meat (1%), herbs and spices (coriander), garlic powder, maltodextrin, dextrose, spice extracts, soya, stabilizer E450, preservative E250

Discover the finesse of the Zaitoune brand with these irresistible leafy turnovers, filled with a melting filling of pistachio slivers. Ingredients: pistachios, cashew nuts, wheat flour, salt, honey, sugar, animal butter, starch Authentic Levantine recipe

Origin: Sri Lanka Ingredients: black teaSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Ingredients : sesame cream, sugar, pistachios, modified rapeseed and palm oil, halva extract, citric acid, vanillin, artificial flavour, geranium oil

Discover the finesse of the Zaitoune brand with these delicious melt-in-the-mouth shortbread filled with a smooth date paste. Ingredients: wheat flour, sugar, butter, sourdough, dates, pistachios Authentic levantine recipe

Made of stainless steel, this bombilla has a hexagonal mouthpiece.  The bombilla is a special straw with a filter at its end that allows you to easily suck the beverage out of the yerba mate. To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling, ideally between 70° and 80°. 2- Pour the mate...

Origin : Switzerland Ingredients: whole milk powder, emulsifier: soy lecithin.