Flavour your vegetable fillings in the blink of an eye with this Abido spice blend. Origin: Lebanon Ingredients: chilli, black pepper, cinnamon, ginger, cloves, nutmeg, mahlab, turmeric, sugar, cardamom, salt May contain traces of gluten, sesame and mustard

Origin: Lebanon Ingredients: saffron, coriander, paprika, black pepper, cardamom, cumin, bay leaf, galanga, dried lemon, cinnamon, ginger, fennel, mustardStore in a cool, dry place.

Origin: Sri Lanka Ingredients: black tea2g bagSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Origin : Lebanon Ingredients : roasted and very finely ground coffee beans Oriental coffee preparation -dose a coffee cup of water at room temperature -pour water into a rakweh (oriental coffee maker, cezve) -add a teaspoonful of ground coffee (and possibly sugar) to the water. -mix continuously over low heat until the mixture simmers. -pour immediately...

Ingredients: yerba mate leaves To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add the...

Discover all the finesse of the Zaitoune brand with this sublime assortment of pure clarified butter baklava, generously garnished with pistachios and cashew nuts. Ingredients: Flour, clarified butter, sugar, starch, salt, milk powder, pistachios, cashew nuts Authentic Levantine recipe

"There are as many benefits in dates as there are days in the year" Arabian proverb The Sukkari variety comes from the Al Kassim region in Saudi Arabia. Picked when half-ripe, hence their nickname "rutab" which means wet, Sukkari dates have a soft texture and melt in the mouth. They are very rich in fibre. They are a pure delight, whether eaten on their...