Vanilla Sugar Aruba 100g

Ingredients: yerba maté leavesTo enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add...

Origin: Sri Lanka Ingredients: black tea with cardamom 2g bagSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Ingredients: whole dried vegetable corte leaves (molokheya)

Origin : Lebanon Ingredients: ground nutmeg Store in a cool, dry place.

Enjoy this sumac-rich red zaatar from Durra. Ingredients: wheat, sesame, salt, sumac, fennel, anise, coriander, vegetable oil

Origin: Netherlands Ingredients: milk fat 99.8% min, moisture 0.2% max aroma Clarified butter made from cow's milk (Al Bakara Al Haloub).Can be kept for several months at room temperature (below 21°), if kept in an airtight container.

Origin: Netherlands Ingredients: mechanically separated chicken meat (25%), mechanically separated turkey meat (23%), bovine lungs (19%), water, flour, flour, beef fat (7%), salt, beef meat (1%), herbs and spices (coriander), garlic powder, maltodextrin, dextrose, spice extracts, soya, stabilizer E450, preservative E250