Corn Flour Suntat 1kg

Sumac is a spice widely used in the Middle East. With its acid and lemony taste, it is the main ingredient in skewer marinades.  such as the famous chich taouk (chicken), zaatar mixes, salads such as fattoush and many others...

Ingredients: yerba maté leavesTo enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add...

"There are as many benefits in dates as there are days in the year" Arabian proverb The Sukkari variety comes from the Al Kassim region in Saudi Arabia. Picked when half-ripe, hence their nickname "rutab" which means wet, Sukkari dates have a soft texture and melt in the mouth. They are very rich in fibre. They are a pure delight, whether eaten on their...