Origin: Sri Lanka Ingredients: black tea2g bagSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Ingredients: yerba mate leaves To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add the...

Ingredients: sugar, coffee colouring 37%, glucose syrup, fully hydrogenated vegetable oil (coconut), milk protein, stabilisers, emulsifiers, anti-caking agents, instant coffee 10%

Made of stainless steel, this bombilla has a pear-shaped mouthpiece. It is sold with a brush for optimal maintenance. The bombilla is a special straw with a filter at its end that allows you to easily suck the beverage out of the yerba mate. To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling,...

Origin: Sri Lanka Ingredients: black tea in bags 2g bag Sri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Origin: Sri Lanka Ingredients : flavoured black tea 2g bagSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.

Ingredients: yerba mate leaves To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla1- Prepare the hot water, not boiling, ideally between 70° and 80°.2- Pour the mate into the calabash up to ¾ and shake it while closing the container with your hand3- Place the bombilla in the empty hollow of the inclined calabash4- Add the...

Ingredients : roasted and very finely ground coffee beans Oriental coffee preparation -dose a coffee cup of water at room temperature -pour water into a rakweh (oriental coffee maker, cezve) -add a teaspoonful of ground coffee (and possibly sugar) to the water. -mix continuously over low heat until the mixture simmers. -pour immediately into the serving...

Ingredients: sugar, coffee colouring 37%, glucose syrup, fully hydrogenated vegetable oil (coconut), milk protein, stabilisers, emulsifiers, anti-caking agents, instant coffee 10%

Made of stainless steel, this bombilla has a round mouthpiece.  The bombilla is a special straw with a filter at its end that allows you to easily suck the beverage out of the yerba mate. To enjoy yerba maté, you need three essentials: maté, a calabash, a bombilla 1- Prepare the hot water, not boiling, ideally between 70° and 80°. 2- Pour the mate into...

Origin: Sri Lanka Ingredients: flavoured teabag 2g bagSri Lanka, once called Ceylon under English rule, is one of the main black tea producing countries.